Bowl of Chips (GF, V/VG avail) — $9
Aioli
Haloumi Fries (V,GF) — $15
Smoky BBQ sauce
Crispy Squid — $17
Jalapeno aioli
Garlic King Prawns (DF) — $19
Sourdough bread
Southern Fried Chicken Tenders — $19
Ranch dressing
Louisiana Corn Ribs (VG,GF) — $14
Jalapeno, Old Bay Vegan Mayo
Antipasto (V, VG available) — $26
Prosciutto, salami, brie, mature cheddar, falafel, artichoke, tomato confit, olives, pickles, hummus, tomato chutney, salsa verde & sourdough