Fish & Chips — $25
Grifter's Pale Ale-battered barramundi, chips & salad, jalapeno tartare
Nachos: Chilli Beef or Chilli Lentil (GF) — $22
Corn chips, melted mozzarella, sour cream, guacamole, tomato salsa, pickled jalapenos
Plant-Based Bolognese (VG) — $22
V2 plant-based mince, spaghetti, homemade napolitana sauce, basil & vegan cheese
Chicken Schnitty — $22
Served with Chips & Salad or Mash & Veg, with choice of sauce: Green Peppercorn (V), Porcini Mushroom (V) or Chicken Gravy
Chicken Parmi — $25
Napolitana sauce, mozzarella & served with Chips & Salad or Mash & Veg, with choice of sauce: Green Peppercorn (V), Porcini Mushroom (V) or Chicken Gravy
Eggplant Parmi (V,VG on request) — $24
panko crumbed eggplant with napolitana sauce, vegan cashew and hazelnut cheese, served with chips & salad OR mash & veg with a choice of sauce: peppercorn (V), mushroom (V) or chicken gravy
Grainge Silver MSA 250g Rump — $28
Served with Chips & Salad or Mash & Veg with a choice of sauce: Green Peppercorn (V), Porcini Mushroom (V) or Chicken gravy
Pan Fried Tasmanian Salmon (GF) — $28
Served with asparagus, chat potatoes & beurre blanc sauce
Osso Bucco Ala Milanese — $28
Roasted winter greens & porcini mushrooms, mash & gremolada
