Mains

Mains

• Chicken Schnitty — $26
  Served with Chips & Salad or Mash & Veg, with choice of sauce: Green Peppercorn (V), Porcini Mushroom (V) or Chicken Gravy

• Chicken Parmi — $28
  Napolitana sauce, mozzarella & served with Chips & Salad or Mash & Veg, with choice of sauce: Green Peppercorn (V), Porcini Mushroom (V) or Chicken Gravy

• Eggplant Schnitty (V,VE on request) — $25
  Panko crumbed eggplant with chips & salad OR mash & veg with a choice of sauce: peppercorn (V), mushroom (V), chicken gravy or vegan gravy

• Eggplant Parmi (V,VE on request) — $28
  Panko crumbed eggplant with napolitana sauce, vegan cashew and hazelnut cheese, served with chips & salad OR mash & veg with a choice of sauce: peppercorn (V), mushroom (V), chicken gravy or vegan gravy

• Fish & Chips — $28
  Grifter Pale Ale battered cod fillet, chips & salad, jalapeno tartare, lemon

• 250g Grainge Top Sirloin (GFO) — $34
  Chips & salad OR mash & veg, choose your own sauce on side: porcini mushroom, peppercorn, or chicken gravy

• Steamed Barramundi (DF) — $34
  Asian greens, bean sprouts, Chinese cabbage, fried enoki, bonito furikake with soy & mirin dressing

• Bento Bowl (VE) — $27
  Teriyaki mushroom, pickled cucumber, daikon, ginger & wakame salad, cassava crackers & jasmine rice

• Oven Baked Nachos (GF,V/VGO) — $27
  Chilli beef OR chilli lentil (V) served with mozzarella, sour cream, guac, salsa & pickled jalapeno

• 3 Piece Feed — $28
  Fried chicken, mash & chicken gravy, slaw, steamed bun